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Impress your friends and family on the spookiest night of the year with these forty-one Halloween foods! Each one is tastier and more bone-chilling than the last. I grew up in rural Minnesota and attended a Lutheran country church in South Dakota.
They all make a ton and are a great way to feed a crowd. There are plenty of things you can do besides trick-or-treating or Netflix-binging come Hallo-ween. For one, you can throw one hell of a Fright Night party. Here are appetizer recipes that you and your guests will die for.
Roasted Autumn Vegetable Soup
This set-it-and-forget-it chili recipe makes it easy to get dinner on the table. You can even serve it straight out of the slow cooker, so it'll stay warm all night. Scroll up to get a bunch of easy, yummy, and delicious recipes. Don't be afraid to get creative with the ingredients, you might discover a flavor you didn't know you liked. With barely any preparation required, these meatballs are the perfect potluck meal! Make sure you bring a great dipping sauce along with you.
Arrange the dip on a platter with crackers, assorted crudites, and dill pickle chips. The tangy flavor of the pickles helps cut through the richness of the cheese. Black vodka is the perfect addition to your spooky Halloween bar cart. Here we mix it with espresso liqueur for a devilishly dark twist on an espresso martini with a dollop of vanilla ice cream on top—a boozy affogato awaits. How to make sure the crudités are scary enough for your ghoulish guests?
Ghostly Pizza
And since it’s Halloween, ask them to make it in the shape of a Jack-o’-Lantern. Cakes are not overly complicated to make, but if you love them, you can include them in your office potluck menu. Quesadillas are something that you can include in your potluck menu. Be flexible with the fillings; it should work just fine for your office Halloween luncheon. Feeding a crowd has never been easier thanks to this ground beef casserole.
The holidays are a time for everyone to gather 'round and appreciate the simple beauty of being together. And what better way to do so than by starting a new tradition? We think making Christmas crafts as a group is a great way to enhance holiday cheer. All of these projects are simple enough for any beginner crafter to try, which makes them fun for loved ones of all ages.
Haunted Antipasto Salad
The chickpeas load you up with lots of healthy protein as well as you get lots of flavour from the other salad additions. "We had a lot of fun with the spider olives. I used my cheese to make a spider web on the tortillas as well." "I really loved this. It’s a little sweet, a little savory and a little crunchy." "These witch fingers are a Halloween tradition in my house. They look creepy and actually taste great." Better Homes & Gardens is part of the Dotdash Meredith publishing family. Andrea Beck spent more than three years writing about food for Better Homes & Gardens before serving as the assistant digital garden editor.
Now, she writes about lifestyle topics, including food, garden, home, and health for Hy-Vee's Seasons magazine. Her work has appeared on Food & Wine, Martha Stewart, MyRecipes, and more. Andrea holds a double degree in Magazines and English, with a minor in politics from Drake University. Martha Stewart is part of the Meredith Home Group.
Halloween Peanut Butter Cookie Pops
A pumpkin and walnut batter is layered on top of a rich chocolate chip batter, then swirled together to make these gorgeous marbled brownies. Bake the brownie mixture in mini muffin cups for easier serving at a Halloween potluck. This is the perfect centerpiece for a truly scary Halloween potluck! Serve surrounded by crackers for a more dramatic effect. Make a whole platter of these ghoulish lychee 'eyeballs' for a fruity Halloween treat that actually tastes delicious. "I've made this for my work potluck 2 years in a row and everyone loves them!" says recipe reviewer Andrea Craft.
Just wrap it around a salty dough to give the mummy look, and it will be spooky enough for your office Halloween celebrations. The meatballs with a slice of cheese on top will resemble the eyeballs in your pasta, which will lend a spooky element to the dish. The roll we are talking about is filled with lots of meat, pepper, cheese, and veggies. All you have to do is add the desired color to your dough and shape it into a snake. While this colorful graham cracker bark doesn’t contain any actual candy corn, it does have plenty of sweet flavor thanks to white chocolate, sprinkles, and M&Ms. The orange color and spicy flavor of this popular dip is perfect for Halloween.
Explore our favorite Halloween appetizers, creepy cocktails and sinister snacks. You're just one step away from the ultimate Halloween potluck dip. Amp up the bold flavor with smoked cheddar cheese, cayenne pepper, and diced pimientos.
These brownies look like tiny cauldrons, and they’re so cute for your next Halloween party! Get your kids to help you frost these before you head out to the potluck. Flip the color scheme of the previous recipe on its head with these turkey meatball eyeballs. This dish looks creepy thanks to the black spaghetti and the red meatball eyes.
Sausage Cheese Balls – A few ingredients and a few minutes and you've got some potluck favorites right here! We suggest making a lot ahead of time and freezing them until you need them. When you're cooking food for a potluck, serve something that won't melt easily. The best foods are those that don't have to be kept ice cold, but can be served cool or warm. Also keep in mind the company that will be eating the foods! Don't make something that's crazy spicy or really out there if the majority of your group doesn't eat that type of food.
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